Special Evenings with the Finest Food and Wine Pairings
Highlawn Pavilion frequently hosts special evenings in celebration of acclaimed vineyards and wine producers as well highlighting notable wine regions throughout the world. We've recently hosted a very well-received Jacopo Biondi Santi Wine Dinner as well as a Cakebread Cellars Wine Dinner.
In addition to multi-course menus carefully created by our Executive Chef, Mitchell Altholz, to pair with choice selections of wines, guest speakers often also join us to share their entertaining, but informative, insights on the wines of the evening.
Seating for these wine dinners is limited, and is available on a first come, first serve basis with advance reservations required.
Our next wine dinner is currently being planned. To receive email announcements of future wine dinners, please join our mailing list.
— The New York Times“Best Romantic
— Montclair Magazine“Best Full Service
— Suburban Essex Magazine
Served Monday through Friday
12:00 – 3:00 pm
Served Monday through Thursday
5:30 – 9:00 pm
Friday: 5:30 – 10:00pm
Saturday: 5:00 – 10:00pm
Sunday: 5:00 – 9:00pm