Holiday Menus

Highlawn proudly hosts holiday dinners throughout the year including Valentine's Day, Easter, Mother's Day, Thanksgiving, Christmas, and New Year's Eve. We thank you for joining us time and time again for the most popular holidays.


 

Join us and celebrate with your loved ones as Chef Mitchell Altholz
presents a special holiday menu.

Special Four-Course Prix Fixe Easter Sunday Menu
Sunday, April 20, 2014
$59.00 per person
plus tax & gratuity
A Children's Dinner is Available upon Request for Ages 4-12 at $29.50
For Children up to the Age of 3, Chicken Fingers and French Fries or Pasta Marinara at $14.00

VIEW EASTER MENU

For Reservations, Please Call
973-731-3463

Excellent

— The New York Times

Best Romantic
Restaurant

— Montclair Magazine

Best Full Service
Restaurant

— Suburban Essex Magazine

More accolades »

Hours of Operation
Lunch

Served Monday through Friday
12:00 – 3:00 pm

Dinner

Served Monday through Thursday
5:30 – 9:00 pm
Friday: 5:30 – 10:00pm
Saturday: 5:00 – 10:00pm
Sunday: 5:00 – 9:00pm